Posts by Blue Canoe
Canoe Holiday Features

Our featured Blue Canoe holiday menu is available through to January 2, 2024. Call to reserve a table: 604-275-7811
Turkey to go!

Executive Chef Cezar Taneo

We are so pleased to present our new Executive Chef, Cezar Taneo. Originally from the Philippines, Cezar spent the early years of his career working his way up the ranks in a resort hotel in Manila. He came to Canada in 2016, and started working...
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Diner’s Choice Awards from Open Table

We are so pleased to have received the Diner’s Choice awards for Seafood and Scenic View from Open Table. Thank you for your votes!
Best of 2019 Awards – Thank you for your votes!

We are thrilled to have been selected as a finalist in 13 categories this year, and to receive first place honours in seven of those categories, for this year’s Richmond News Best of Richmond awards. Thank you to all of our amazing managers and staff...
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Georgia Straight Golden Plates Award 2018

We are proud to have received one of The Georgia Straight’s, Golden Plates Awards in the category of “Best Restaurant in Richmond” for 2018. Thank you for your votes!
OpenTable Diners’ Choice Award

We appreciate your support – thank you!!
Golden Plates Award

We are honoured to have received the Georgia Straight’s, Golden Plates Award for “Best Restaurant in Richmond” again for 2015! Thank you for your votes!
Salmon Run 2014

As many of you know the summer of 2014 brought a record breaking salmon run to the mouth of the Fraser River. Our fishmongers Frank & Steve from Organic Ocean have been working their tails off for the past 6 weeks. The work they do...
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World Cup at Blue Canoe

Today, June 12th, marks the start of the World Cup. Here at Blue Canoe, we are celebrating this world-class sporting event in a big way. In recognition of the Dutch heritage of owner Jim van der Tas, we have dressed the Canoe in Dutch Orange....
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